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Since Nepal is situated between China in the north and India in the south, you will find the blend of both Oriental and Indian flavours in our cuisine. Bearing this in mind, our Gurkha restaurant presents you with a selection of regional dishes which are carefully blended to give you the authentic taste of Nepalese cuisine. In order to retain original flavours, we use fresh herbs and spices. Some of the dishes available are the speciality of our chef, who skilfully blends the taste of both Oriental and Indian flavours.

Gurkha food offers everything that is good about Asian cuisine. All our dishes are influenced by Chinese, Indian, Thai, Nepalese, Singaporean, and Malaysian cuisine. Gurkha food combines the finest fresh herbs and spices to provide both mild and spicy dishes.

Starters

1. Gurkha Special Platter
An assortment of King Prawn / Lamb Sekuwa / Tandoori Chicken / Chicken Wings / Chicken Tikka.
£13.45
2. Momo (Chicken/Pork)
Fresh homemade mince steamed Momo (Nepalese dumpling) served with fresh homemade Nepalese tomato chutney (mix onion, spring onion, ginger, and garlic).
£5.75
3. Chicken Chat
Char-grilled fresh chicken mixed with cucumber, tomato, lemon juice, chat masala, and coriander served in a poppadum.
£5.50
4. Chicken Tikka
Marinated boneless chicken cooked in a clay oven.

£5.50
5. Pork Jhir
Marinated pork belly in Nepalese spices and grilled.
£5.50
6. Sekuwa
Char-grilled succulent Hereford fresh lamb pieces marinated with Nepalese spices.
£5.50
7. Chicken Pakora
Fresh breast of chicken coated in gram flour & deep-fried.
£5.25
8. Onion Bhaji
Deep-fried seasoned onion and Mixed vegetables served with salad.
£5.50
9. King Prawn Butterfly
Light spiced marinated King Prawn deep fried with breadcrumbs.
£5.75
10. Vegetable Samosa
Spiced mix of seasonal fresh vegetable pastries served with salad.
£5.50
11. Chicken/Lamb Choila
Grilled Chicken or Lamb cooked with the chef’s special sauce.
£5.50
12. Sheik Kebab
Marinated mince Lamb cooked in a clay oven.
£5.50
13. Garlic Mushroom
Battered mushroom stir-fired in chilli and garlic.
£5.50

House Special

14. Woolaston Special Chicken/Lamb/Prawn
Chicken/Hereford Lamb or Prawn cooked with sweet and spicy sauce and yogurt (Medium/Hot)
£12.45/£13.45/£14.45
15. Raja Rani Chicken/Lamb
Marinated Chicken Tikka cooked with garlic, ginger, fenugreek leaf and a touch of chilli, yogurt, lots of fresh coriander. “VERY TASTY DISH” (Medium/Hot)
£12.45/£13.45
16 Naga Chicken/Lamb
Tender pieces of chicken or lamb cooked with onion, tomato, capsicum, green chilli and naga chilli. Suitable for people who enjoy hot curry.
£12.45/£13.45
17. Nepalese Chicken/Lamb
Slow-cooked fresh Chicken/Hereford lamb with ginger, garlic, onion, tomato, and fresh Nepali masala.
£12.45/£13.45
18. Macha (Fish) Curry
Traditionally cooked fish with the chef’s special sauce with tomato, onion, ginger, garlic, sesame, with a hint of lemon.
£14.45
19. Chicken/Lamb/King Prawn Saag
Slow-cooked fresh Chicken/Lamb/King Prawn with ginger, garlic, onion, tomato, and fresh Nepali masala cooked with spinach. (Medium/Hot)
£12.45/£13.45/£14.45
20. Sweet Chilli Chicken
Fresh stir-fried chicken cooked with homemade sweet chilli sauce. (Medium/Hot)
£12.45
21. Chicken Chilli
Fresh stir-fried chicken cooked with fresh garlic, chilli and dark soy sauce. (Medium/Hot)
£12.45
22. Bhutuwa Chicken/Lamb Curry’
Fresh chicken cooked Gurkha style with onion, tomato, fresh chili, and capsicum. (Medium/Hot)
£12.45/£13.45
23. Fry Chicken Noodle
Cooked with fresh mixed vegetables, tomato sauce, pepper, chilli and soy sauce. (Medium/Hot)
£10.45

Indian Main Course

24. Chicken/Lamb Tikka Masala
Cooked with tomato, nuts, and fresh cream. (Mild)
£12.25/£13.25
25. Chicken/Lamb Korma
Cooked with almond, cashew nut, coconut,t and fresh cream. (Mild)
£12.25/£13.25
26. Chicken/Lamb Dhansak
A beautiful combination of Nepalese spices with lentils, Lemon juice, and herbs producing a sweet, sour, and hot dish. (Medium/Hot)
£11.45/£13.45
27. Chicken/Lamb Madras
Cooked with lemon juice, chilli powder mixed with ginger and garlic. (Hot)
£11.45/£12.45
28. Chicken/Lamb Vindaloo
Boneless chicken/Lamb cooked with potatoes. (Very hot)
£11.45/£12.45
29. King Prawn Curry
Traditionally cooked with a special sauce of fresh tomato, onion, carrot, garlic, ginger, and capsicum. (Medium/Hot)
£15.45

Biriyani Dishes

30. Chicken/Lamb/Prawn
Cooked in fry pilau rice, traditional – style served with mixed vegetable curry. (Medium/Hot)
£12.45/£13.45/£14.45

Tandoori Specialities

31. Chicken/Lamb Tikka
Marinated boneless chicken cooked in a clay oven.
£11.45/£12.45
32. Tandoori Mixed Grill
Chef’s assortment of various tandoori kebabs.
£11.45
33. Tandoori Chicken
Fresh Local Chicken marinated in spiced sauce and cooked in a clay oven.
£11.45
34. Tandoori King Prawn
King Prawn marinade with the chef’s special sauce.
£13.45
35. Chicken Saslick
Marinated with capsicum, onion & tomato.
£12.45
36. Paneer Tikka Saslick
Diced of homemade cheese marinated with fresh ground aromatic herbs and spices, barbecued with onion, mixed pepper, and tomatoes.
£10.45

Vegetarian Dishes

37. Nepalese Mixed Vegetable
Seasonal fresh mix vegetable cooked Nepalese style. (Medium/Hot)
£9.00
38. Vegetable Korma
Seasonal fresh mixed vegetables cooked with almond, cashew nut, coconut, and fresh cream.
£9.45
39. Fried Vegetable Noodles
Fresh mixed vegetables with tomato sauce, pepper, chilli and soy sauce.
£9.00
40. Vegetable Biriyani
Seasonal fresh mixed vegetables cooked with Pilau rice and served with mixed vegetable curry sauce. (Medium/Hot)
£9.45

Side Dishes

41. Mixed Vegetable
Fresh vegetables cooked Nepalese style
£5.75
42. Saag Aloo
Spinach and potatoes.
£5.75
43. Bombay Aloo
Favourite curried potato dish.
£5.75
44. Alu Kerau
Potato and Peas cooked in Nepalese style.
£5.75
45. Saag Paneer
Spinach and paneer.
£5.75
46. Kathmandu Mushroom
Well-cooked Mushroom and capsicum with chef’s special sauce
£5.75
47. Tareko Daal
Cooked with herbs and spices.
£5.75
48. Special Fried rice
Pilau rice fried with chicken, egg, and vegetables.
£5.75
49. Mushroom Fry Rice
Pilau rice fried with fresh mushrooms.
£5.50
50. Egg Fried Rice
Basmati rice fried with fresh egg.
£5.50
51. Plain Rice
Plain boiled basmati rice.
£4.45
52. Pilau Rice
Basmati rice cooked in a touch of pure ghee
£4.45
53. Peswari Naan bread
Mixed with coconut/almond powder.
£4.75
54. Plain Naan bread£3.75
55. Garlic Naan bread
Mixed with fresh garlic and coriander
£4.45
56. Keema Naan
Mixed masala fresh lamb mince.
£4.75
57. Spicy Keema Naan
Mixed masala fresh lamb mince with fresh chilli and coriander.
£4.75
58. Poppadum
(The initial one is complimentary)
£0.80
Delicious Indian curry garnished with cilantro served with naan in a copper dish.

Contact our team at our Nepalese Restaurant to find out more about our dishes.

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